30 Proven Tips to Save Money at German Supermarkets

Saving money in Germany doesn’t mean suffering — it means knowing the rules. German supermarkets are highly competitive and clearly tiered. With a few basic habits, you can realistically cut your food spending by 30–40% each month. Here are 30 proven tips, from choosing the right store to everyday routines.

Choose the Right Supermarket (The Most Important Step)

  1. Do your main shopping at Aldi or Lidl: These two discount chains are 20–35% cheaper than Rewe/Edeka for vegetables, meat, dairy, and household items. Quality is fine — the main difference is fewer brand choices.
  2. Netto and Penny are also discounters: Same tier as Aldi/Lidl, sometimes cheaper on specific items. Compare prices.
  3. Use Rewe/Edeka for top-ups and special offers: They have a wider selection, but only buy there when items are on sale. Don’t make them your main store.
  4. Buy Asian ingredients at Asia Markt: Soy sauce and other staples can cost 2–3 times more at regular supermarkets. Stock up in bulk.

Plan Your Shopping, Reduce Waste

  1. Make a weekly shopping list: Without a list, you’ll buy 20–40% more. Sticking to a list is the foundation of saving money.
  2. Shop once a week, not daily: Every extra trip leads to impulse buys.
  3. Check the best-before date (MHD) and buy near-expiry items: German supermarkets discount products close to their MHD with yellow stickers — usually 30–50% off. Milk, bread, and deli items are common. No loss if you use them the same day.
  4. Buy in bulk: Rice, flour, and pasta are cheaper per kilo in large packages — often 30%+ savings. Buy big if you have storage space.
  5. Seasonal vegetables are cheaper than imported ones: Buy tomatoes, peppers, and cucumbers in summer; carrots, potatoes, and beets in winter. Off-season peppers can cost three times more than cabbage.

Make the Most of University Resources

  1. Eat at the Mensa (student cafeteria) several times a week: Main dishes cost €3–5, with plenty of protein and carbs — time-saving and budget-friendly.
  2. Find Foodsharing points near your university: Foodsharing.de is a German platform for free food. Many universities have pickup points where you can get unsold but still edible items from supermarkets.
  3. Borrow textbooks from the library instead of buying: German textbooks often cost €60–120. Use the library, or buy used copies from student groups or second-hand platforms for 50–70% off.

Cooking Habits

  1. Cook in bulk and freeze in portions: Make a big pot of stew or braised meat, then freeze individual servings. Spreads the cost and saves time.
  2. Replace some meat with legumes: Linsen (lentils) and Kichererbsen (chickpeas) are high in protein and cost 1/5 to 1/10 of meat. German supermarkets have a good variety.
  3. Eggs are the best value: 10 eggs cost about €2 at Aldi. Use them for scrambled eggs, omelets, or fried rice — versatile and cheap.
  4. Buy frozen meat instead of fresh: Frozen chicken legs or pork chops are 20–30% cheaper than fresh, with little difference in taste.
  5. Choose oats and potatoes as staples: Hafer (oats) at €0.50 for 500g and potatoes at €1 per kilo are among the cheapest staples in Germany.

Drinks

  1. Check for the Pfand (deposit) symbol on bottled water: Bottles with Pfand can be returned for €0.25 each. Take them back to the supermarket machine to get your deposit back — it adds up.
  2. Carry a reusable bottle and use a filter or tap water: Tap water is drinkable in most German cities. This can save you €10–20 per month.
  3. Avoid sugary drinks: Make your own Schorle (juice mixed with sparkling water) at home for 1/5 the cost of store-bought bottles.

Pfand (Bottle Deposit) and Small Savings Habits

  1. Get into the habit of returning Pfand bottles: At €0.25 per bottle, you can reclaim €5–10 per month, which directly offsets your shopping bill.
  2. Use Payback or DeutschlandCard loyalty cards: Rewe and Edeka have their own points cards. Accumulate points and redeem them for vouchers — effectively 1–2% cashback on your spending.
  3. Check Prospekte (supermarket flyers): Aldi and Lidl publish weekly specials online or via app. Plan your list around discounted items.

Control Impulse Buying

  1. Ignore the promotional displays at the entrance: The “Aktionswaren” (special offers) at Aldi and Lidl are often non-food items like electronics, tools, or sports gear. Skip them.
  2. Don’t shop hungry: Studies show you buy 20–30% more when hungry. Eat before you go.
  3. Cut down on takeout: A fried rice on Lieferando costs €15+; making it yourself costs under €2 and takes 15 minutes.

Other Money-Saving Channels

  1. Buy furniture and appliances second-hand: On eBay Kleinanzeigen (Germany’s Craigslist), student apartments are often sold fully furnished for €5–50 per item. Many graduates sell cheaply each semester.
  2. Use virtual mobile operators for your phone plan: Aldi Talk, Congstar, or Freenet offer 10GB+ for €8–12 per month.
  3. Compare insurance prices: Haftpflichtversicherung (personal liability insurance) costs €40–80 per year, but prices vary widely. Use CHECK24 to compare.
  4. Get a library card for media: A Stadtbibliothek (public library) annual card costs about €10 and lets you borrow books, DVDs, magazines, and digital resources — a cheap alternative to streaming subscriptions.

Summary

Saving money doesn’t mean lowering your quality of life — it means turning shopping and eating decisions from random into systematic. Choose the right supermarket (Aldi/Lidl), use the Mensa, and cut takeout. These three changes alone can bring your monthly food spending from €250 down to €150. Combine them with the other habits, and you’ll easily free up €1,000–2,000 per year.

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